Throughout the summer months, supper competitions are held on Friday evenings with a great year-end event on a Sunday.
The competitions on Friday evenings start at around 5.00pm and the format depends on the time of the year and the light that is available. They all include a meal afterwards and prize-giving.
The final event was held on the morning of Sunday, 9th October and was a full 18-hole competition (shotgun start) followed by lunch.
The Supper Competitions for 2016 were very successful and culminated in a great competition, played in glorious weather. The winning team will, no doubt, be hoping for more success next year.
The winning team of Des & Phyllis Houston and Sandra & Brian Ashman